Recommended international general standard for irradiated foods and recommended international code of practice for the operation of radiation facilities for the treatment of foods /

Bibliographic Details
Corporate Authors:	Joint FAO/WHO Codex Alimentarius Commission, Joint FAO/WHO Food Standards Programme
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations ; [1980]
Subjects:	Irradiated foods > Standards. Radiation preservation of food > Standards.

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