Cultural studies on yield and quality of field crops in the Lebanon /

Bibliographic Details
Main Author:	Worzella, W. W.
Corporate Author:	American University of Beirut. Faculty of Agricultural Sciences
Format:	Book
Language:	English
Published:	Beirut : American University of Beirut, Faculty of Agricultural Sciences, 1968.
Series:	Publication (American University of Beirut. Faculty of Agricultural Sciences) ; no. 30.
Subjects:	Agriculture > Lebanon. Agricultural productivity > Lebanon. Crops and water > Lebanon. Crop yields > Lebanon. botany. Agriculture > Liban. Agriculture > Productivité > Liban. Cultures et eau > Liban. Cultures > Rendement > Liban. Agricultural productivity. Agriculture. Crop yields. Crops and water. Lebanon. landbouw agriculture oogsttoename yield increases oogstverliezen yield losses opbrengsten yields libanon lebanon kwaliteit quality prestatieniveau performance Agriculture in Asia

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