Feeding experiments with isolated food-substances /

Bibliographic Details
Main Author:	Osborne, Thomas B. (Thomas Burr), 1859-1929
Other Authors:	Mendal, Lafayette Benedict, 1872-, Ferry, Edna Louise, 1883-
Format:	Book
Language:	English
Published:	Washington, D.C. : Carnegie institution of Washington, 1911.
Series:	Carnegie Institution of Washington publication ; 156.
Subjects:	Nutrition. Metabolism. Proteins.

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