Cover Image

Possibilities of increasing world food production /

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations. Program Formulation and Budget Division
Other Authors: Pawley, Walter H.
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1963.
Series:FFHC basic study ; no. 10.
Subjects:
Food supply.
Agriculture.
Natural resources.
Description
Physical Description:ix, 231 pages : illustrations (part color) folded color map. ; 23 cm.
Bibliography:Bibliographical footnotes.