Possibilities of increasing world food production /
| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations,
1963.
|
| Series: | FFHC basic study ;
no. 10. |
| Subjects: |
Remote Storage
| Call Number: |
HD9000.1 .F565 no. 10 |
|
|---|---|---|
| Call Number | Status | Get It |
| HD9000.1 .F565 no. 10 | Available | |