Increasing food production through education, research, and extension.

Bibliographic Details
Main Author: Chang, Chi-Wen, 1900-
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1962 [i. e. 1963]
Series:FFHC basic study ; no. 9.
Subjects:

Remote Storage

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Call Number: HD9000.1 .F565 no. 9
 
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Evans: Library Stacks

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Call Number: HD9000.1 .F565 no. 9
 
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HD9000.1 .F565 no. 9 Missing