Sims, G. J. (1951). Meat and meat animals in World War II. Bureau of Agricultural Economics, U.S. Dept. of Agriculture.
Chicago Style (17th ed.) CitationSims, Grover J. Meat and Meat Animals in World War II. [Washington]: Bureau of Agricultural Economics, U.S. Dept. of Agriculture, 1951.
MLA (9th ed.) CitationSims, Grover J. Meat and Meat Animals in World War II. Bureau of Agricultural Economics, U.S. Dept. of Agriculture, 1951.
Warning: These citations may not always be 100% accurate.