Solubility characteristics of forage components and their digestibility.

Bibliographic Details
Main Author:	Buentello, José Luis
Other Authors:	Bashaw, E. C. (degree committee member.), Holt, Ethan C. (degree committee member.), Kunkel, H. O. (degree committee member.)
Format:	Thesis Book
Language:	English
Published:	[College Station, Tex.], 1972.
Subjects:	Major animal nutrition. Academic theses.
Online Access:	Link to ProQuest copy Link to OAKTrust copy

Remote Storage

Holdings details from Remote Storage
Call Number	Status	Get It
Call Number:		1972 Dissertation B928
Notes:		Cushing Archival Copy (Library Use Only)

1972 Dissertation B928	Available