Cover Image

Characteristics of bovine muscle, cartilage and bone as influenced by physiological maturity.

Bibliographic Details
Main Author: Berry, Bradford William
Other Authors: Burns, E. E. (degree committee member.), Butler, O. D. (degree committee member.), King, G. T. (degree committee member.), Landmann, W. A. (degree committee member.)
Format: Thesis Book
Language:English
Published: [College Station, Tex.], 1972.
Subjects:
Major animal science (meats)
Academic theses.
Online Access:Link to ProQuest copy
Link to OAKTrust copy

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Call Number: 1972 Dissertation B534
Notes: Cushing Archival Copy (Library Use Only)
 
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1972 Dissertation B534 Available

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Call Number: 1972 Dissertation B534
 
Call Number Status Get It
1972 Dissertation B534 Available