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A study of the chemical composition of crude cottonseed oil and cake as influenced by variation in the method of adding moisture.

Bibliographic Details
Main Author: Baker, Landis Clyde, 1907-
Format: Thesis eBook
Language:English
Published: (College Station, Texas), [publisher not identified] ; 1932.
Subjects:
Major chemical engineering.
Online Access:Link to OAKTrust copy

Internet

Link to OAKTrust copy

Remote Storage

Holdings details from Remote Storage
Call Number: 1932 Thesis B167
Notes: Cushing Archival Copy (Library Use Only)
 
Call Number Status Get It
1932 Thesis B167 Available

Available Online

Holdings details from Available Online
Call Number: 1932 Thesis B167
Notes: Cushing Archival Copy (Library Use Only)
 
Call Number Status Get It
1932 Thesis B167 Available