APA (7th ed.) Citation

Howard, J. (1931). A study of the factors influencing the cooking of cottonseed meats. [publisher not identified].

Chicago Style (17th ed.) Citation

Howard, John. A Study of the Factors Influencing the Cooking of Cottonseed Meats. [College Station, Texas]: [publisher not identified], 1931.

MLA (9th ed.) Citation

Howard, John. A Study of the Factors Influencing the Cooking of Cottonseed Meats. [publisher not identified], 1931.