Beef acceptability as rated by a panel of families and the Warner-Bratzler shear, using loin steaks and chuck roasts from cattle of known history.

Bibliographic Details

Main Author:	King, G. T. (General Tye)
Format:	Thesis Book
Language:	English
Published:	[College Station, Tex.], [publisher not identified] ; 1958.
Subjects:	Major animal husbandry.
Online Access:	Link to OAKTrust copy