Considerations related to estimating cutability of lamb carcasses.

Bibliographic Details
Main Author:	Oliver, William McCoy
Other Authors:	Bassett, James W. (degree committee member.), Butler, O. D. (degree committee member.), Cartwright, T. C. (degree committee member.), Hocking, R. R. (degree committee member.), Riggs, John K. (degree committee member.)
Format:	Thesis Book
Language:	English
Published:	[College Station, Tex.], 1969.
Subjects:	Major animal science. Academic theses.
Online Access:	Link to ProQuest copy Link to OAKTrust copy

Remote Storage

Holdings details from Remote Storage
Call Number	Status	Get It
Call Number:		1969 Dissertation O48
Notes:		Cushing Archival Copy (Library Use Only)

1969 Dissertation O48	Available