Cover Image

In vitro measurement of the availability of starch and protein in sorghum grain.

Bibliographic Details
Main Author: Lamar, Percie Lee
Other Authors: Burns, E. E. (degree committee member.), Clark, Lewis E. (degree committee member.), Colvin, Billy M. (degree committee member.)
Format: Thesis Book
Language:English
Published: [College Station, Tex.] 1973.
Subjects:
Major food science.
Academic theses
Online Access:Link to OAKTrust copy
Link to ProQuest copy

Internet

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Remote Storage

Holdings details from Remote Storage
Call Number: 1973 Dissertation L215
Notes: Cushing Archival Copy (Library Use Only)
 
Call Number Status Get It
1973 Dissertation L215 Available

Available Online

Holdings details from Available Online
Call Number: 1973 Dissertation L215
 
Call Number Status Get It
1973 Dissertation L215 Available