Pollution, the food we eat /
Describes the various additives used in food, discusses contamination of food by bacteria, and examines the danger from agricultural chemicals.
| Main Author: | Jones, Claire |
|---|---|
| Other Authors: | Gadler, Steve J., Engstrom, Paul H. |
| Format: | Book |
| Language: | English |
| Published: |
Minneapolis, Minn. :
Lerner Publications Co.,
1974.
|
| Edition: | Rev. ed. |
| Series: | Real world book.
|
| Subjects: |
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