Food and Agriculture Organization of the United Nations. Nutrition Division & Chatfield, C. (1954). Food composition tables, minerals and vitamins for international use: A report. Food and Agriculture Organization of the United Nations.
Chicago Style (17th ed.) CitationFood and Agriculture Organization of the United Nations. Nutrition Division and Charlotte Chatfield. Food Composition Tables, Minerals and Vitamins for International Use: A Report. Rome: Food and Agriculture Organization of the United Nations, 1954.
MLA (9th ed.) CitationFood and Agriculture Organization of the United Nations. Nutrition Division and Charlotte Chatfield. Food Composition Tables, Minerals and Vitamins for International Use: A Report. Food and Agriculture Organization of the United Nations, 1954.