The modern packing house ; a complete treatise on the design, construction, equipment and operation of meat packing houses, according to present American practice, including methods of converting by-products into commercial articles.
| Main Author: | Wilder, Fred William, 1853-1906 |
|---|---|
| Other Authors: | Davis, David Isaac, 1869- |
| Format: | Book |
| Language: | English |
| Published: |
Chicago :
Nickerson & Collins co.,
[1921]
|
| Edition: | New ed., |
| Subjects: |
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