The modern packing house ; a complete treatise on the design, construction, equipment and operation of meat packing houses, according to present American practice, including methods of converting by-products into commercial articles.
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| Format: | Book |
| Language: | English |
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Chicago :
Nickerson & Collins co.,
[1921]
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| Edition: | New ed., |
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| Physical Description: | xvi, 472 pages : illustrations, diagrams ; 24 cm. |
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