Stobart, T., & Owen, M. (1981). The cook's encyclopedia: Ingredients and processes. Harper & Row.
Chicago Style (17th ed.) CitationStobart, Tom, and Millie Owen. The Cook's Encyclopedia: Ingredients and Processes. New York: Harper & Row, 1981.
MLA (9th ed.) CitationStobart, Tom, and Millie Owen. The Cook's Encyclopedia: Ingredients and Processes. Harper & Row, 1981.
Warning: These citations may not always be 100% accurate.