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Science experiments you can eat /

Experiments with food demonstrate various scientific principles and produce an eatable result. Includes fruit drinks, grape jelly, muffins, chop suey, yogurt, and junket.

Bibliographic Details
Main Author: Cobb, Vicki
Other Authors: Lippman, Peter J.
Format: Book
Language:English
Published: Philadelphia : Lippincott, [1972]
Subjects:
Science > Experiments > Juvenile literature.
Cooking > Juvenile literature.
Science > Experiments.
Cookery.
Cooking > juvenile literature.
Food Analysis > juvenile literature.

Evans: Curriculum Collection (4th floor)

Holdings details from Evans: Curriculum Collection (4th floor)
Call Number: Q164 C52
 
Call Number Status Get It
Q164 C52 Available