Food chemicals codex /

Bibliographic Details
Corporate Author: National Research Council (U.S.). Food and Nutrition Board. Committee on Codex Specifications
Format: Book
Language:English
Published: Washington, D.C. : National Academy Press, 1981.
Edition:3rd ed.
Subjects:
Description
Item Description:Includes index.
Physical Description:xxxi, 735 pages : illustrations ; 29 cm.
ISBN:0309030900