Flavor research--recent advances /
| Other Authors: | Teranishi, Roy, 1922-2000, Flath, Robert A., 1933-, Sugisawa, Hiroshi, 1928- |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
M. Dekker,
[1981]
|
| Series: | Food science and technology (Marcel Dekker, Inc.) ;
7. |
| Subjects: |
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