| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 i 4500 |
| 001 |
in00000077428 |
| 005 |
20151008052739.0 |
| 008 |
150910s1979 njua 00110 eng |
| 010 |
|
|
|a 79084426
|
| 020 |
|
|
|a 0815507488 :
|c $42.00
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| 035 |
|
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|a (OCoLC)05105360
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| 035 |
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|
|9 AAH4722AM
|
| 040 |
|
|
|a DLC
|c DLC
|d TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|c [1159943]
|
| 050 |
0 |
0 |
|a TP248.3
|b .P56
|
| 082 |
0 |
|
|a 664/.01
|
| 100 |
1 |
|
|a Pintauro, Nicholas,
|d 1918-
|
| 245 |
1 |
0 |
|a Food processing enzymes :
|b recent developments /
|c Nicholas D. Pintauro.
|
| 264 |
|
1 |
|a Park Ridge, N.J. :
|b Noyes Data Corp.,
|c 1979.
|
| 300 |
|
|
|a xii, 420 pages :
|b illustrations ;
|c 25 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a Food technology review ;
|v 52
|
| 500 |
|
|
|a Includes indexes.
|
| 650 |
|
0 |
|a Immobilized enzymes
|x Industrial applications
|x Patents.
|
| 650 |
|
0 |
|a Food industry and trade
|x Patents.
|
| 830 |
|
0 |
|a Food technology review ;
|v no. 52.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
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|
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f |
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|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e TP248.3 .P56
|h Library of Congress classification
|i unmediated -- volume
|m A14805603313
|
| 998 |
f |
f |
|a TP248.3 .P56
|t 0
|l Remote Storage
|