APA (7th ed.) Citation

Ashbrook, F. G., & Sater, E. N. (1945). Cooking wild game: Meat from forest, field and stream and how to prepare it for the table, 432 recipes. Orange Judd Pub. Co..

Chicago Style (17th ed.) Citation

Ashbrook, F. G., and Edna N. Sater. Cooking Wild Game: Meat from Forest, Field and Stream and How to Prepare It for the Table, 432 Recipes. New York: Orange Judd Pub. Co., 1945.

MLA (9th ed.) Citation

Ashbrook, F. G., and Edna N. Sater. Cooking Wild Game: Meat from Forest, Field and Stream and How to Prepare It for the Table, 432 Recipes. Orange Judd Pub. Co., 1945.