Foods and the law ; a manual for the business man on the laws of the United States with reference to foods and food products /

Bibliographic Details
Main Author: Blanck, Alexander P.
Corporate Authors: United States, United States. Food and Drug Administration, United States. Bureau of Agricultural Economics
Format: Book
Language:English
Published: New York : P. Smith, 1935.
Subjects:

MARC

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100 1 |a Blanck, Alexander P. 
245 1 0 |a Foods and the law ;  |b a manual for the business man on the laws of the United States with reference to foods and food products /  |c by Alexander P. Blanck ... with an introduction by Arthur P. Williams. 
264 1 |a New York :  |b P. Smith,  |c 1935. 
300 |a 2 pages ., ix pages, 1 ., 13-246 pages ;  |c 20cm. 
336 |a text  |b txt  |2 rdacontent 
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500 |a Includes Food and drugs act as amended to date; Rules and regulations of the U. S. Dept. of agriculture, Food and drug administration and of the U. S. Dept. of agriculture, Bureau of agricultural economics. 
650 0 |a Food law and legislation  |z United States. 
650 0 |a Food adulteration and inspection  |z United States. 
710 1 |a United States.  |t Laws. 
710 1 |a United States.  |b Food and Drug Administration. 
710 1 |a United States.  |b Bureau of Agricultural Economics. 
999 |a MARS 
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