Caribbean Food and Nutrition Institute, McKigney, J. I., & Cook, R. Protein foods for the Caribbean: Proceedings of a conference, held at Georgetown, Guyana, July 29-August 1, 1968.
Chicago Style (17th ed.) CitationCaribbean Food and Nutrition Institute, John I. McKigney, and Robert Cook. Protein Foods for the Caribbean: Proceedings of a Conference, Held at Georgetown, Guyana, July 29-August 1, 1968.
MLA (9th ed.) CitationCaribbean Food and Nutrition Institute, et al. Protein Foods for the Caribbean: Proceedings of a Conference, Held at Georgetown, Guyana, July 29-August 1, 1968.
Warning: These citations may not always be 100% accurate.