The chemistry and testing of dairy products /

Bibliographic Details
Main Author: Newlander, John Alvin, 1891-
Other Authors: Atherton, Henry V.
Format: Book
Language:English
Published: Milwaukee : Olsen Pub. Co., 1964.
Edition:3d ed. rev.
Subjects:
Description
Item Description:Published in 1946 under title: The testing and chemistry of dairy products.
Physical Description:xii, 365 pages : illustrations ; 23 cm.
Bibliography:Includes bibliographies.