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Practical bacteriology, microbiology and serum therapy (medical and veterinary) A text book for laboratory use

Bibliographic Details
Main Author: Besson, Albert, 1868-
Corporate Author: Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Other Authors: Hutchens, Harold John
Format: Book
Language:English
Language Notes:Translated from the 5th French ed.
Published: London, New York Longmans, Green, and Co., 1913.
Subjects:
Bacteriology > Laboratory manuals.
Pathogenic microorganisms.
Pathogenic bacteria.
Serotherapy.
Bacteriology.
Bacteriology
Immunization, Passive
Bactériologie > Manuels de laboratoire.
Micro-organismes pathogènes.
Bactéries pathogènes.
Sérothérapie.
Bactériologie.
Laboratory Manual
Laboratory manuals.
Manuels de laboratoire.
Description
Item Description:Translation of Technique microbiologique et sérothérapique.
Physical Description:xxx, 892 pages illustrations
Bibliography:Includes bibliographical references and index.