Cover Image

Poultry feeds and feeding /

Bibliographic Details
Main Author: Lamon, Harry M.
Other Authors: Lee, Alfred Rogers, 1887-
Format: Book
Language:English
Published: New York : Orange Judd Pub. Co., 1922.
Subjects:
Poultry.
Feeds.

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Holdings details from Remote Storage
Call Number: SF494 .L33
 
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SF494 .L33 Available