Handbook of poultry nutrition for the use of feed manufacturers, feed dealers, feed salesmen and service men, veterinarians, hatcherymen, breeders and poultrymen. : A text and reference book for students and all persons interested in poultry feeds and feeding /

Bibliographic Details
Main Author: Ewing, W. Ray (William Ray), 1894-1980
Format: Book
Language:English
Published: South Pasadena, Calif. : W. R. Ewing, 1943.
Edition:[Rev. ed.].
Subjects:
Description
Physical Description:xiii, 1245 pages including illustrations, tables, diagrams : frontispiece (portrait) color plates. ; 24 cm.
Bibliography:"References" at end of most of the chapters.