Nutritive evaluation of warm-season grasses in Connecticut /

Bibliographic Details
Main Author: Taylor, R. W. (Robert William), 1932-
Other Authors: Allinson, D. W.
Format: Book
Language:English
Published: Storrs, Conn. : Storrs Agricultural Experiment Station, College of Agriculture and Natural Resources, University of Connecticut, [1981]
Series:Research report (Storrs Agricultural Experiment Station) ; 70.
Subjects:

MARC

Tag First Indicator Second Indicator Subfields
LEADER 00000cam a22000007a 4500
001 in00000026044
005 20151007055803.0
008 820406s1981 ctu b 00010 eng d
035 |a (OCoLC)08312762 
035 |9 AAB9258AM 
040 |a AGL  |c AGL  |d TXA  |d UtOrBLW 
049 |a TXAM  |c 1 [A11651023], 2 [A11649911] 
050 4 |a SB202.U52  |b T39 1981 
100 1 |a Taylor, R. W.  |q (Robert William),  |d 1932- 
245 1 0 |a Nutritive evaluation of warm-season grasses in Connecticut /  |c by R. W. Taylor and D. W. Allinson. 
264 1 |a Storrs, Conn. :  |b Storrs Agricultural Experiment Station, College of Agriculture and Natural Resources, University of Connecticut,  |c [1981] 
300 |a 31 pages ;  |c 28 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
490 1 |a Research report / Connecticut. Storrs Agricultural Experiment Station ;  |v 70 
500 |a Cover title. 
500 |a "October 1981." 
504 |a Bibliography: pages 28-31. 
650 0 |a Forage plants  |z Connecticut  |x Composition. 
650 0 |a Grasses  |z Connecticut  |x Composition. 
700 1 |a Allinson, D. W. 
830 0 |a Research report (Storrs Agricultural Experiment Station) ;  |v 70. 
999 |a MARS 
999 f f |s 31450863-1bf9-37db-82a7-d952d18625bf  |i 7eeb77fa-b799-33a8-afd0-6f97641439a9  |t 0 
952 f f |p ric  |a Texas A&M University  |b Rellis Campus  |c Joint Library Facility  |d Remote Storage  |t 0  |e SB202.U52 T39 1981  |h Library of Congress classification  |i unmediated -- volume  |m A14811651023 
998 f f |a SB202.U52 T39 1981  |t 0  |l Remote Storage