Physical properties of foods and food processing systems /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Weinheim, Federal Republic of Germany : Chichester, West Sussex :
VCH ; E. Horwood,
1987.
|
| Series: | Ellis Horwood series in food science and technology.
|
| Subjects: |
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