Food preferences of men in the U.S. Armed Forces /

Bibliographic Details
Main Author:	Peryam, David R.
Format:	Government Document Book
Language:	English
Published:	[Chicago] : Dept. of the Army, Quartermaster Research and Engineering Command, Quartermaster Food and Container Institute for the Armed Forces, [1960]
Series:	Surveys of progress on military subsistence problems. Food acceptance ; 2.
Subjects:	Food habits. United States. > Army > Commissariat.

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