Resources for food safety and storage during emergency situations /
| Corporate Authors: | , |
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| Other Authors: | |
| Format: | Government Document Book |
| Language: | English |
| Published: |
Bethesda, Md. :
USDA, ARS, National Agricultural Library, Food & Nutrition,
[1999]
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| Subjects: |
| Item Description: | Shipping list number: 2000-0009-P. "September 1999." Shipping List #: 2000-0009-P Shipping List Date: 10/08/1999 |
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| Physical Description: | v, 11 pages, 4 unnumbered pages : illustrations ; 28 cm. |
| Bibliography: | Includes bibliographical references. |