Oat protein : processing, function, and applications /

Bibliographic Details
Main Authors: Hu, Zinzhong (Author), Rafique, Hamad (Author), Ren, Tian (Author)
Format: eBook
Language:English
Published: Hoboken, NJ : John Wiley & Sons, Inc., 2026.
Subjects:
Online Access:Connect to the full text of this electronic book

MARC

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