ScienceDirect (Online service). (2025). The science and culture of Latin American foods: Harnessing ingredients for health. Academic Press.
Chicago Style (17th ed.) CitationScienceDirect (Online service). The Science and Culture of Latin American Foods: Harnessing Ingredients for Health. New York: Academic Press, 2025.
MLA (9th ed.) CitationScienceDirect (Online service). The Science and Culture of Latin American Foods: Harnessing Ingredients for Health. Academic Press, 2025.
Warning: These citations may not always be 100% accurate.