ScienceDirect (Online service), Hefft, D. I., & Adetunji, C. O. (2024). Applications of seaweeds in food and nutrition. Elsevier.
Chicago Style (17th ed.) CitationScienceDirect (Online service), Daniel Ingo Hefft, and Charles Oluwaseun Adetunji. Applications of Seaweeds in Food and Nutrition. Amsterdam, Netherlands ; Kidlington, Oxford, United Kingdom ; Cambridge, MA, United States: Elsevier, 2024.
MLA (9th ed.) CitationScienceDirect (Online service), et al. Applications of Seaweeds in Food and Nutrition. Elsevier, 2024.
Warning: These citations may not always be 100% accurate.