rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: ICC Handbook of 21st Century cereal science and technology
  name:
    name part: Shewry, Peter R.
  name:
    name part: Koksel, Hamit.
  name:
    name part: Taylor, John R. N.
  name:
    name part: ScienceDirect (Online service)
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: enk
    date issued: 2023
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource (440 pages)
  note: edited by Peter R. Shewry, Hamit Koksel and John R.N. Taylor.
  note: Includes bibliographical references and index.
  subject:
    topic: Cereal products
  subject:
    topic: Cereal products industry
    topic: Technological innovations
  subject:
    topic: Produits céréaliers
  subject:
    topic: Produits céréaliers
    topic: Industrie
    topic: Innovations
  subject:
    topic: Cereal products
  classification: TP434 .I33 2023
  classification: 664.7
  related item:
    title info:
      title: ICC HANDBOOK OF 21ST CENTURY CEREAL SCIENCE AND TECHNOLOGY
    origin info:
      publisher: [Place of publication not identified] : ELSEVIER ACADEMIC PRESS, 2023
    identifier: (OCoLC)1356569946
  identifier: 0323952968
  identifier: 9780323952965
  identifier: 9780323952958
  identifier: 032395295X
  identifier: http://proxy.library.tamu.edu/login
  record info:
    record content source: OPELS
    record creation date: 230711
    record change date: 20260327174727.9
    record identifier: in00005772053
    language of cataloging:
      language term: eng