Drying technology in food processing : unit operations and processing equipment in the food industry /
Drying Technology in Food Processing, in the Unit Operations and Processing Equipment in the Food Industry series, explains the processing operations and equipment necessary for drying of different food products. These processes and unit operations are very important in terms of qualitative properti...
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| Format: | eBook |
| Language: | English |
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Cambridge :
Woodhead Publishing,
2023.
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| Online Access: | Connect to the full text of this electronic book |
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