ScienceDirect (Online service), Andersen, V., Lelieveld, H. L. M., & Motarjemi, Y. (2022). Food safety management: A practical guide for the food industry (Second edition.). Academic Press.
Chicago Style (17th ed.) CitationScienceDirect (Online service), Veslemøy Andersen, H. L. M. Lelieveld, and Yasmine Motarjemi. Food Safety Management: A Practical Guide for the Food Industry. Second edition. Amsterdam: Academic Press, 2022.
MLA (9th ed.) CitationScienceDirect (Online service), et al. Food Safety Management: A Practical Guide for the Food Industry. Second edition. Academic Press, 2022.
Warning: These citations may not always be 100% accurate.