Nutraceuticals : sources, processing methods, properties, and applications /
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| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
London :
Academic Press,
2023.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Table of Contents:
- Chapter 1. Nanotechnology based delivery of nutraceuticals / Shailendra Gurav, Sameer Nadaf, Goutam Kumar Jena, and Nilambari Gurav
- Chapter 2. Applications of nutraceuticals for disease prevention and treatment / Maheswata Moharana, Subrat Kumar Pattanayak and Fahmida Khan
- Chapter 3. Use of vitamins and minerals as dietary supplements for better health and cancer prevention / Saniya Arfin and Dhruv Kumar
- Chapter 4. Nutraceuticals and cosmeceuticals : an overview / Suriyaprabha Rangaraj, Vasuki Sasikanth, Subramanian Ammashi, and Thirumalaisamy Rathinavel
- Chapter 5. Review of methods for encapsulation of nutraceutical compounds / Debanjan Saha, Ankita Khataniar, Ajit Kumar Singh, and Anupam Nath Jha
- Chapter 6. Dietary medicine with nutraceutical importance / Toluwase Hezekiah Fatoki, Jesufemi Samuel Enibukun and Ibukun Oladejo Ogunyemi
- Chapter 7. Overview on nutraceuticals and biotechnology / N. Rajak, A. Tiwari, P. Kumar, and N. Garg
- Chapter 8. Advances in the development of a 3D-printed nutraceutical delivery platform / Srushti Tambe, Divya Jain, Purnima Amin, Suraj N. Mali, and Jorddy N. Cruz
- Chapter 9. Nutraceuticals in agriculture / Pankaj Kumar Jaiswal, Roohi Kesharwani, Dilip K. Patel, Pankaj Verma, and Vikas Kumar
- Chapter 10. Nutraceutical and therapeutic importance of clots and their metabolites / Nawal Abd El-Baky, Amro Abd Al Fattah Amara and Elrashdy Mustafa Redwan
- Chapter 11. Nutraceuticals to prevent and manage cardiovascular diseases / Sarah Elizabeth Prakash, Vaishnavi Chikkamagalur Manjunatha, Praveen Nagella, and Vasantha Veerappa Lakshmaiah.