Effect of high-pressure technologies on enzymes : science and applications /
| Corporate Author: | ScienceDirect (Online service) |
|---|---|
| Other Authors: | Junior, Bruno Ricardo de Castro Leite, Tribst, Alline Artigiani Lima |
| Format: | eBook |
| Language: | English |
| Published: |
London ; San Diego, CA :
Academic Press, an imprint of Elsevier,
[2023]
|
| Series: | Foundations and frontiers in enzymology
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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