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Biotechnology for beginners /

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Biotechnology for Beginners, Third Edition presents the latest developments in the evolving field of biotechnology which has grown to such an extent over the past few years that increasing numbers of professional's work in areas that are directly impacted by the science. This book offers an exc...

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Bibliographic Details
Main Author: Renneberg, Reinhard, 1951- (Author)
Corporate Author: ScienceDirect (Online service)
Format: eBook
Language:English
Published: Amsterdam : Academic Press, [2023]
Edition:Third edition.
Subjects:
Biotechnology.
Biotechnologie.
bioengineering.
Biotechnology
Electronic books.
Online Access:Connect to the full text of this electronic book

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