rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Emerging thermal processes in the food industry
    sub title: unit operations and processing equipment in the food industry
  name:
    name part: Jafari, Seid Mahdi.
  name:
    name part: ScienceDirect (Online service)
  type of resource: text
  genre: Electronic books.
  origin info:
    place:
      place term: xx
    place:
      place term: S.l.]
    publisher: Woodhead Publishing
    date issued: 2022
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource
  abstract: Emerging Thermal Processes in the Food Industry, a volume in the Unit Operations and Processing Equipment in the Food Industry series, explains the processing operations and equipment necessary for thermal processing, including infrared heating, microwave processing, sonication, UV processing, ohmic heating and dielectric processing. These processes and unit operations are very important in terms of achieving favorable sensory properties and energy usage. Chapters emphasize basic texts relating to experimental, theoretical, computational and/or applications of food engineering principles and relevant processing equipment for emerging thermal unit operations.
  note: edited by Seid Mahdi Jafari.
  subject:
    topic: Food
    topic: Effect of heat on
  subject:
    topic: Food industry and trade
  subject:
    topic: Aliments
    topic: Effets de la chaleur sur
  subject:
    topic: Food
    topic: Effect of heat on
  subject:
    topic: Food industry and trade
  classification: TP371
  classification: 664.02
  related item:
    identifier: (OCoLC)1274201785
  related item:
    title info:
      title: Emerging thermal processes in the food industry
    identifier: (OCoLC)1351685091
  identifier: 9780128233856
  identifier: 0128233850
  identifier: 9780128221075
  identifier: 0128221070
  identifier: 9780128233856 Ingram Content Group
  identifier: http://proxy.library.tamu.edu/login
  record info:
    record content source: YDX
    record creation date: 221123
    record change date: 20260327173727.1
    record identifier: in00005771056
    language of cataloging:
      language term: eng