Carotenoids : carotenoid and apocarotenoid biosynthesis, metabolic engineering and synthetic biology /
Carotenoids: Carotenoid and Apocarotenoid Biosynthesis, Metabolic Engineering and Synthetic Biology, Volume 671, the latest release in the Methods of Enzymology series highlights new advances in the field with chapters on Metabolomics-based analysis of carotenoids and related metabolites in various...
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| Format: | eBook |
| Language: | English |
| Published: |
Cambridge, MA :
Academic Press,
2022.
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| Series: | Methods in enzymology ;
v. 671. |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Table of Contents:
- 4.6. FEC inoculation with A. tumefaciens strain LBA4404 * TIMING: 4 days
- 4.7. Washing and recovery * TIMING: 6 days
- 4.8. Selection and regeneration * TIMING: 5 months
- 5. Expected outcomes
- 6. Optimization and troubleshooting
- 7. Safety considerations and standards
- 8. Alternative methods/procedures
- References
- Chapter Three: Elevating fruit carotenoid content in apple (Malus x domestica Borkh)
- 1. Introduction
- 2. Understanding the apple carotenoid pathway
- 2.1. Identification of apple carotenoid genes
- 2.1.1. Genome resources in the public domain
- 2.2. Promoter screening assay to identify transcription factors
- 2.2.1. Materials
- 2.2.2. Agrobacterium infiltration of Nicotiana sp. leaves
- 2.2.3. Fluorescence assay with dual luciferase reporter system
- 2.3. Gene expression analysis of apple carotenoid genes
- 2.3.1. RNA extraction protocol
- 2.3.1.1. Laboratory equipment
- 2.3.1.2. Chemicals and reagents
- 2.3.1.3. Preparation of CTAB extraction buffer
- 3. Functional testing of genes encoding carotenoid enzymes
- 3.1. Rapid functional gene testing
- 3.1.1. Apple callus transformation
- 3.1.1.1. Induction of apple callus
- 3.1.1.2. Transformation of apple callus
- 3.2. Stable transformation of apple
- 3.2.1. Resources required
- 4. Analysis of carotenoid pigments in apple
- 4.1. Carotenoid extraction
- 4.1.1. Saponified extraction
- 4.1.2. Unsaponified extraction
- 4.2. HPLC analysis
- 4.3. Fluorescence confocal microscopy
- 4.3.1. Key resources
- 5. Conclusion
- Acknowledgments
- References
- Chapter Four: The breeder´s tool-box for enhancing the content of esterified carotenoids in wheat: From extraction and pr ...
- 1. Introduction
- 1.1. The importance of carotenoids and biofortification programs
- 1.2. The role of the H genome for enhancing carotenoid content of tritordeum.
- 1.3. Genetic bases of carotenoid esterification in wheat and H. chilense
- 2. Crossing scheme and selection steps
- 2.1. Notes (Fig. 1)
- 3. Marker assisted selection (MAS) protocol
- 3.1. DNA isolation protocol
- 3.1.1. Equipment and labware
- 3.1.2. Chemicals
- 3.1.3. Protocols
- 3.1.3.1. DNA extraction (microscale)
- 3.1.3.2. DNA extraction (macroscale, two 96-well plates simultaneously)
- 3.1.4. Notes
- 3.2. Identification of XAT-7Hch in the wheat background
- 3.2.1. Equipment and labware
- 3.2.2. Reagents
- 3.2.3. Protocol
- 4. Analysis of carotenoids and carotenoid esters in grains
- 4.1. Extraction of carotenoids
- 4.1.1. Equipment and labware
- 4.1.2. Chemicals
- 4.1.3. Protocols
- 4.1.3.1. Extraction of carotenoids by a standard procedure
- 4.1.3.2. Extraction of carotenoids by one-step grinding-extraction procedure
- 4.2. Analysis by high performance liquid chromatography (HPLC)
- 4.2.1. Equipment and labware
- 4.2.2. Chemicals
- 4.2.3. Protocol
- 4.2.4. Preparation of calibration curves
- 4.3. Notes
- 5. Conclusions
- Acknowledgments
- References
- Chapter Five: Understanding carotenoid biosynthetic pathway control points using metabolomic analysis and natural genetic ...
- 1. Introduction
- 2. Genetic analysis leveraging natural variation
- 2.1. Linkage analysis
- 2.2. Genome-wide association studies
- 3. Metabolomic methods used in carotenoid analysis
- 3.1. Carotenoid extraction, isolation and identification
- 3.1.1. Liquid chromatography
- 3.1.2. Mass spectrometry (MS)
- 3.1.3. Quantitative and qualitative analysis by LC-MS
- 3.2. Workflow of metabolomics-based analysis of carotenoids
- 3.2.1. Sample collection
- 3.2.2. Sample preservation
- 3.2.3. Qualitative and quantitative analyses
- 4. Case studies of genetic analysis of natural variation in carotenoids
- 5. Summary
- References.
- Chapter Six: Enzymatic isomerization of zeta-carotene mediated by the heme-containing isomerase Z-ISO
- 1. Introduction
- 2. Materials
- 2.1. Functional analysis of Z-ISO in E. coli
- 2.2. Carotenoid extraction for analysis of zeta-carotene
- 2.3. Separation of zeta-carotene by HPLC
- 2.4. Expression and purification of the maltose binding protein::Z-ISO fusion protein
- 2.5. Preparation of the Z-ISO substrate
- 2.6. Preparation of substrate-containing liposomes
- 2.7. In vitro reactions
- 2.8. Extraction of zeta-carotene isomers for separation by HPLC
- 3. Methods
- 3.1. Functional analysis of Z-ISO in E. coli
- 3.2. Carotenoid extraction for analysis of zeta-carotene
- 3.3. Separation of zeta-carotene by HPLC
- 3.4. Expression and purification of the maltose binding protein::Z-ISO fusion protein
- 3.5. Preparation of the Z-ISO substrate
- 3.6. Preparation of substrate-containing liposomes
- 3.7. In vitro reactions and separation of zeta-carotene isomers
- 4. Notes
- Acknowledgments
- References
- Chapter Seven: Genomics-based strategies toward the identification of a Z-ISO carotenoid biosynthetic enzyme suitable for ...
- 1. Introduction
- 2. Selection of targets
- 2.1. Identification of orthologs of Zm Z-ISO
- 2.2. Identification of disordered regions and N-terminal deletions
- 2.3. Refinement of the Z-ISO target set
- 2.4. Selection of expression system and design of constructs for expression screening
- 2.4.1. Screening targets in E. coli
- 2.4.2. Screening targets in eukaryotic cells
- 3. Equipment, chemicals, and reagents
- 4. Preparation of gene fragments for cloning
- 4.1. Primer design and PCR amplification of targets for LIC
- 4.2. Cloning
- 4.3. Screening and sequence verification
- 5. Protein ortholog expression screening
- 5.1. Small-scale expression testing in E. coli.
- 5.2. Expression screening of orthologs in eukaryotic cells
- 5.3. Scale-up expression and purification in E. coli
- 5.4. Scale-up expression and purification in eukaryotic systems
- 6. Summary
- Acknowledgments
- References
- Chapter Eight: Metalloenzymes involved in carotenoid biosynthesis in plants
- 1. Introduction: Metalloenzymes discovered in carotenoid biosynthesis in plants
- 1.1. Synthesis of IPP from glucose
- 1.2. Lycopene synthesis and modification
- 1.3. Heme-dependent enzymes involved in carotenoid biosynthesis
- 2. Z-ISO: A case study
- 3. Concluding remarks
- Acknowledgment
- References
- Chapter Nine: Production and structural characterization of the cytochrome P450 enzymes in carotene ring hydroxylation
- 1. Introduction
- 2. Materials
- 3. Production of Arabidopsis CYP97s
- 3.1. Expression of CYP97A3, CYP97B3, and CYP97C1
- 3.2. Protein purification
- 4. CYP97 activity assays
- 4.1. Retinaldehyde hydroxylation assay
- 4.2. Ligand-binding assay
- 5. Crystallization and structural characterization
- 5.1. Crystallization
- 5.2. Structural determination and analysis
- 6. Concluding remark
- Acknowledgments
- References
- Chapter Ten: Preparation of carotenoid cleavage dioxygenases for X-ray crystallography
- 1. Introduction
- 2. Methods overview
- 3. Expression of native CCDs in Escherichia coli and their purification
- 3.1. Overview
- 3.2. Equipment
- 3.3. Reagents, cells, and other consumables
- 3.4. Protocol
- 3.4.1. CCD expression
- 3.4.2. Native CCD purification methods
- 3.4.2.1. Ammonium sulfate fractionation
- 3.4.2.2. Anion exchange chromatography
- 3.4.2.3. Size-exclusion chromatography
- 3.5. Expected results
- 4. Spectrophotometric assay of CCD activity
- 4.1. Overview
- 4.2. Equipment
- 4.3. Reagents
- 4.4. Other materials
- 4.5. Protocol
- 4.6. Expected results.