White wine technology /
Key Features- Covers trends in in both traditional and modern enology technologies, including extraction, processing, stabilization and ageing technologies- Examines the potential impacts of climate change on wine quality- Provides an overview of biotechnologies to improve wine freshness in warm are...
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| Format: | eBook |
| Language: | English |
| Published: |
London :
Academic Press,
[2022]
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| Online Access: | Connect to the full text of this electronic book |
| Summary: | Key Features- Covers trends in in both traditional and modern enology technologies, including extraction, processing, stabilization and ageing technologies- Examines the potential impacts of climate change on wine quality- Provides an overview of biotechnologies to improve wine freshness in warm areas and to manage maturity in cold climates- Includes detailed information on hot topics such as the use of GMOs in wine production, spoilage bacteria, the management of oxidation, and the production of dealcoholized wines. |
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| Physical Description: | 1 online resource |
| ISBN: | 9780128236550 0128236558 |