Food losses, sustainable postharvest and food technologies /
Food Losses, Sustainable Postharvest and Food Technology provides solutions to postharvest treatment technologies. It explores modern non-thermal technologies, focusing on postharvest losses and quality of fresh-cut products. In addition, it discusses the implications for postharvest technology rese...
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| Format: | eBook |
| Language: | English |
| Published: |
London :
Academic Press,
2021.
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| Online Access: | Connect to the full text of this electronic book |
| Summary: | Food Losses, Sustainable Postharvest and Food Technology provides solutions to postharvest treatment technologies. It explores modern non-thermal technologies, focusing on postharvest losses and quality of fresh-cut products. In addition, it discusses the implications for postharvest technology research, policies and practices. It also focuses on the most recent advances in the field, while it explores the potentiality and sustainability of already commercialized processes and products. Aimed at professionals working in the food industry and agriculture, it could also be utilized as a handbook for anyone dealing with sustainability issues of food production in spite of postharvest treatment. |
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| Physical Description: | 1 online resource |
| ISBN: | 9780128232514 012823251X 0128219122 9780128219126 |