rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Nuts and seeds in health and disease prevention
  name:
    name part: Preedy, Victor R.
    role:
      role term: editor.
  name:
    name part: Watson, Ronald R. (Ronald Ross)
    role:
      role term: editor.
  name:
    name part: ScienceDirect (Online service)
  type of resource: text
  genre: bibliography
  genre: Electronic books.
  origin info:
    place:
      place term: enk
    date issued: 2020
    copyright date: 2020
    edition: Second edition.
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: remote
    extent: 1 online resource (xx, 578 pages) : illustrations
  abstract: "Nuts and Seeds in Health and Disease Prevention, Second Edition investigates the benefits of nuts and seeds in health and disease prevention using an organizational style that will provide easy-access to information that supports identifying treatment options and the development of symptom-specific functional foods. This book examines seeds and nuts as agents that affect metabolism and other health-related conditions and explores the impact of compositional differences between various seeds and nuts, including differences based on country of origin and processing technique. Finally, the book includes methods for the analysis of seed and nut-related compounds"--Publisher's description
  table of contents: Overview and general themes. Rambutan (Nephelium lappaceum L.) Seed and its fat -- Soursop seed: soursop (Annona muricata L.) Seed, therapeutic, and possible food potential -- Red horse-chestnut seeds of Aesculus × Carnea: a new way for health and food design? -- The African breadfruit (Treculia africana) Decne plant seed: a potential source of essential food and medicinal phytoconstituents -- Perennial horse gram (Macrotyloma axillare) seeds: biotechnology applications of its peptide and protein content, Bowman-Birk inhibitors and lectin -- Biological properties of a partially purified component of neem oil: an updated and revised work -- Bioactive compounds of oregano seeds -- Mango seed: mango (Mangifera indica L.) seed and its fats -- Role of seeds in nutrition and antioxidant activities. Biological functions of soyasaponins: the potential use to improve zinc nutrition -- Purple wheat (Triticum sp.) Seeds: phenolic composition and antioxidant properties -- Protective role of Nigella sativa and thymoquinone in oxidative stress: a review -- Black soybean seed: black soybean seed antioxidant capacity -- Fenugreek (Trigonella foenum) seeds in health and nutrition -- Tamarind (Tamarindus indica) seeds in health and nutrition -- Sesame Seed in Controlling Human Health and Nutrition -- Kancolla Seeds: High Nutritional Foods With Nutraceutical Properties -- Health-promoting Potential and Nutritional Value of Madhuca longifolia seeds -- Fungal infections on seeds and nuts and health. Ginkgo biloba seeds: antifungal and lipid transfer proteins from ginkgo biloba nuts -- Mycotoxins in nuts and seeds -- Nuts and seeds in disease prevention and therapy. Lepidium sativum seeds: therapeutic significance and health-promoting potential -- The effects of nuts on metabolic diseases and disorders -- Tea (Camellia oleifera) seeds: use of tea seeds in human health -- Effect of Nigella sativa on blood diseases: a review -- Dermatological effects of Nigella sativa and its constituent, …
  note: edited by Victor R. Preedy, Ronald Ross Watson.
  note: Includes bibliographical references and index.
  subject:
    topic: Nuts
    topic: Therapeutic use
  subject:
    topic: Seeds
    topic: Therapeutic use
  subject:
    topic: Nutrition
  subject:
    topic: Diet therapy
  subject:
    topic: Seeds
  subject:
    topic: Nuts
  subject:
    topic: Seeds
  subject:
    topic: Nuts
  subject:
    topic: Nutritive Value
  subject:
    topic: Diet Therapy
  subject:
    topic: Nutritional Physiological Phenomena
  subject:
    topic: Noix
    topic: Emploi en thérapeutique
  subject:
    topic: Semences
    topic: Emploi en thérapeutique
  subject:
    topic: Nutrition
  subject:
    topic: Diétothérapie
  subject:
    topic: Semences
  subject:
    topic: Noix
  subject:
    topic: Valeur nutritive
  subject:
    topic: Seeds
  subject:
    topic: Nuts
  subject:
    topic: Diet therapy
  subject:
    topic: Nutrition
  subject:
    topic: Nuts
    topic: Therapeutic use
  subject:
    topic: Seeds
    topic: Therapeutic use
  classification: RM216
  classification: 615.8/54
  classification: WB 431
  related item:
    title info:
      title: Nuts and seeds in health and disease prevention
    origin info:
      publisher: London, United Kingdom ; San Diego, CA : Academic Press, an imprint of Elsevier, [2020]
      edition: Second edition.
    identifier: (OCoLC)1122459421
  identifier: 9780128216101
  identifier: 0128216107
  identifier: 9780128185537
  identifier: 0128185538
  identifier: http://proxy.library.tamu.edu/login
  record info:
    record content source: OPELS
    record creation date: 200515
    record change date: 20260327164630.8
    record identifier: in00005766587
    language of cataloging:
      language term: eng