Trends in personalized nutrition /

Trends in Personalized Nutrition explores the topic of personalized nutrition from multiple angles, addressing metabolomics and the role of bacteria. In addition, the book explores diet, obesity and personalized nutrition for athletes, women, and infants and children, along with a section on the rol...

Full description

Bibliographic Details
Corporate Author:	ScienceDirect (Online service)
Other Authors:	Galanakis, Charis M. (Editor)
Format:	eBook
Language:	English
Published:	London, United Kingdom : Academic Press, an imprint of Elsevier, [2019]
Subjects:	Nutrition > Genetic aspects. Functional foods. Precision medicine. Nutritional Physiological Phenomena > genetics Functional Food Precision Medicine Nutrigenomics Nutrigénomique. Nutraceutiques. Médecine de précision. MEDICAL > Pharmacology. Precision medicine Functional foods Nutrition > Genetic aspects Electronic books.
Online Access:	Connect to the full text of this electronic book

Description
Summary:	Trends in Personalized Nutrition explores the topic of personalized nutrition from multiple angles, addressing metabolomics and the role of bacteria. In addition, the book explores diet, obesity and personalized nutrition for athletes, women, and infants and children, along with a section on the role of modern technology in the promotion of personalized nutrition. Nutritionists, food technologists, food chemists, new product developers, academics, and researchers and physicians working in the field of nutrition will find this to be a great reference.
Physical Description:	1 online resource (xvi, 352 pages) : illustrations (some color)
Bibliography:	Includes bibliographical references and index.
ISBN:	9780128172650 0128172657 9780128164037 0128164034