Lipid modification by enzymes and engineered microbes /

Lipid Modification by Enzymes and Engineered Microbes covers the state-of-the art use of enzymes as natural biocatalysts to modify oils, also presenting how microorganisms, such as yeast, can be designed. In the past ten years, the field has made enormous progress, not only with respect to the tools...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Bornscheuer, U. T. (Uwe Theo), 1964-
Format: eBook
Language:English
Published: London : Elsevier, 2018.
Subjects:
Online Access:Connect to the full text of this electronic book
Description
Summary:Lipid Modification by Enzymes and Engineered Microbes covers the state-of-the art use of enzymes as natural biocatalysts to modify oils, also presenting how microorganisms, such as yeast, can be designed. In the past ten years, the field has made enormous progress, not only with respect to the tools developed for the development of designer enzymes, but also in the metabolic engineering of microbes, the discovery of novel enzyme activities, and in reaction engineering/process development. For the first time, these advances are covered in a single-volume that is edited by leading enzymatic scientist Uwe Borchscheuer and authored by an international team of experts.
Physical Description:1 online resource
Bibliography:Includes bibliographical references and index.
ISBN:9780128131688
0128131683